Albondigas Soup

INGREDIENTS:

1/2 kilo ground beef
1/4 cup long grain rice, cooked
1 piece egg
1 tablespoon cilantro
1 tablespoon AJINOMOTO GINISA FLAVOR MIX
1/4 cup ice water
3 cups beef broth
2 pieces ripe tomatoes, whole, peeled ,
1/4 cup diced celery
1/3 cup diced carrot
3/4 cup diced potato
1 tablespoon tomato sauce
1 tablespoon AJINOMOTO GINISA FLAVOR MIX
1 1/2 tablespoons soy sauce
1/4 teaspoon "AJI-NO-MOTO"Super Seasoning

PROCEDURE:
* In a bowl, combine ground beef, rice, egg and cilantro.
* Sprinkle AJINOMOTO GINISA FLAVOR MIX and mix. Add ice water.
* Mash and form into a ball. Set aside.
* In large saucepan, combine broth and vegetables. Add AJINOMOTO
GINISA FLAVOR MIX and soy sauce. Sprinkle with"AJI-NO-MOTO" Super Seasoning. Add meatballs and bring to a boil. Reduce
heat, cover and simmer for 30- 40 minutes stirring occasionally.

Makes 4 -6 servings